Crab tart


One of the joys of living the the sea in Devon is the abundance of fresh fish. Crab sandwiches are […]

Tags: brown crab, crab, crustacean, devon, and tart.

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: British and French.

Prep time: 10 minutes  Cook time: 50 minutes

Bean chilli wraps


This is a great vegetarian version of the beef variety and tastes just as satisfying but will save […]

Tags: Bean chilli, chilli, chilli con carne, chillies, guacamole, Mexican, Sour cream, and wraps.

Courses: Dinner, Lunch, Supper, and Tea.   Cuisines: British, Mexican, and USA.

Prep time: 10 minutes  Cook time: 120 minutes

3 cheese pasta bake


This is an excellent vegetarian dish which takes no time to cobble together and delivers big time […]

Tags: cheese melt, Italian recipes, mascapone, pasta, penne, popeye, spinnach, and vegetarian.

Courses: Dinner, Lunch, Main Dish, Supper, and Tea.   Cuisines: British and Italian.

Prep time:   Cook time:

Pizza


I’ve come to the conclusion I hate Take-away or delivered Pizza’s. They are generally […]

Tags: authentic, Italian recipes, pizza, and rustic.

Courses: Breakfast, Dinner, Lunch, Main Dish, Side order, Starters, Supper, and Tea.   Cuisines: British, French, Italian, and USA.

Prep time: 2 hours  Cook time: 10 mins

Classic Italian meatballs


I’ve dabbled with lots of meat ball recipes on my culinary journey. This one keeps it really […]

Tags: Italian recipes, meatballs, pasta, pasta dishes, and tomato sauce.

Courses: Dinner, Lunch, Main Dish, Side order, and Starters.   Cuisines: British and Italian.

Prep time: 10 minutes  Cook time: 10

Cooked chicken with cous-cous


This is a great little salad you can knock together quickly with the leftovers of the Roast […]

Tags: chicken, cous cous, mozzarella, north african recipes, pomegranate, and pumpkin seeds.

Courses: Dinner, Lunch, Main Dish, Side order, Supper, and Tea.   Cuisines: African, British, and Mediterranean.

Prep time: 10 minutes  Cook time: 5 minutes

Re-fried beans


This is an essential recipe if you are cooking Mexican food. I have used pinto beans here, but […]

Tags: avocado, breakfast, burritos, fajitas, Mexican, mexican recipes, poached eggs, and tex mex.

Courses: Breakfast, Dinner, Lunch, and Side order.   Cuisines: Mexican.

Prep time: 5 minutes  Cook time: 10 minutes

Crab & Atlantic prawn Linguine


European Brown crabs are so darn tasty, but they don’t come cheap – so this is a bit of […]

Tags: brown crab, crab, crustaceons, fruits of the sea, linguine, pasta, pasta dishes, and seafood.

Courses: Dinner, Lunch, Main Dish, Supper, and Tea.   Cuisines: British and Italian.

Prep time: 10 minutes  Cook time: 15 minutes

Devilled mushrooms on toast


I’ve played around with this British classic adding a couple of components to jazz it up. […]

Tags: breakfast, breakfast recipes, british classic, mushroom, and toast.

Courses: Breakfast, Supper, and Tea.   Cuisines: British.

Prep time: 5 minutes  Cook time: 20 minutes

Parsnip soup


Soups take no time to put together and you can make enough to store in the fridge for lunch or […]

Tags: parsnips, soup, vegan, vegetables, vegetarian, and vegetarian recipes.

Courses: Dinner, Lunch, Side order, Supper, and Tea.   Cuisines: British, French, and USA.

Prep time: 15 minutes  Cook time: 35 minutes

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