This is a great vegetarian version of the beef variety and tastes just as satisfying but will save […]
Tags: Bean chilli, chilli, chilli con carne, chillies, guacamole, Mexican, Sour cream, and wraps.
Courses: Dinner, Lunch, Supper, and Tea. Cuisines: British, Mexican, and USA.
Prep time: 10 minutes Cook time: 120 minutes
This is an excellent vegetarian dish which takes no time to cobble together and delivers big time […]
Tags: cheese melt, Italian recipes, mascapone, pasta, penne, popeye, spinnach, and vegetarian.
Courses: Dinner, Lunch, Main Dish, Supper, and Tea. Cuisines: British and Italian.
Prep time: Cook time:
I’ve dabbled with lots of meat ball recipes on my culinary journey. This one keeps it really […]
Tags: Italian recipes, meatballs, pasta, pasta dishes, and tomato sauce.
Courses: Dinner, Lunch, Main Dish, Side order, and Starters. Cuisines: British and Italian.
Prep time: 10 minutes Cook time: 10
This is a great little salad you can knock together quickly with the leftovers of the Roast […]
Tags: chicken, cous cous, mozzarella, north african recipes, pomegranate, and pumpkin seeds.
Courses: Dinner, Lunch, Main Dish, Side order, Supper, and Tea. Cuisines: African, British, and Mediterranean.
Prep time: 10 minutes Cook time: 5 minutes
This is an essential recipe if you are cooking Mexican food. I have used pinto beans here, but […]
Tags: avocado, breakfast, burritos, fajitas, Mexican, mexican recipes, poached eggs, and tex mex.
Courses: Breakfast, Dinner, Lunch, and Side order. Cuisines: Mexican.
Prep time: 5 minutes Cook time: 10 minutes
European Brown crabs are so darn tasty, but they don’t come cheap – so this is a bit of […]
Tags: brown crab, crab, crustaceons, fruits of the sea, linguine, pasta, pasta dishes, and seafood.
Courses: Dinner, Lunch, Main Dish, Supper, and Tea. Cuisines: British and Italian.
Prep time: 10 minutes Cook time: 15 minutes
I’ve played around with this British classic adding a couple of components to jazz it up. […]
Tags: breakfast, breakfast recipes, british classic, mushroom, and toast.
Courses: Breakfast, Supper, and Tea. Cuisines: British.
Prep time: 5 minutes Cook time: 20 minutes
Soups take no time to put together and you can make enough to store in the fridge for lunch or […]
Tags: parsnips, soup, vegan, vegetables, vegetarian, and vegetarian recipes.
Courses: Dinner, Lunch, Side order, Supper, and Tea. Cuisines: British, French, and USA.
Prep time: 15 minutes Cook time: 35 minutes
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