Classic Italian meatballs
I’ve dabbled with lots of meat ball recipes on my culinary journey. This one keeps it really […]
Tags: Italian recipes, meatballs, pasta, pasta dishes, and tomato sauce.
Courses: Dinner, Lunch, Main Dish, Side order, and Starters. Cuisines: British and Italian.
Prep time: 10 minutes Cook time: 10
Cooked chicken with cous-cous
This is a great little salad you can knock together quickly with the leftovers of the Roast […]
Tags: chicken, cous cous, mozzarella, north african recipes, pomegranate, and pumpkin seeds.
Courses: Dinner, Lunch, Main Dish, Side order, Supper, and Tea. Cuisines: African, British, and Mediterranean.
Prep time: 10 minutes Cook time: 5 minutes
Bruschetta with roasted bell peppers and pesto
This is so refreshing to eat and takes little time to prepare. I’ve roasted a yellow bell […]
Tags: bruschetta, Fresh, Italian recipes, mediterreanean recipes, spanish recipes, toast, and tomatoes.
Courses: Breakfast, Lunch, Side order, and Starters. Cuisines: British, Italian, and Spanish.
Prep time: 10 minutes Cook time: 5 minutes
Sardines on toast with pesto & sun-dried tomatoes
This is a fusion of old school British (my Dad loved sardines on hot buttered toast) and my own […]
Tags: green pesto, pesto, Sardines, Sardines on toast, and sun dried tomatoes.
Courses: Breakfast, Lunch, Side order, Starters, Supper, and Tea. Cuisines: British, Italian, and Mediterranean.
Prep time: 5 minutes Cook time: 5 minutes
Hollandaise sauce
Sauces add so much to food, helping dress them up intensifying the flavours. This classic sauce is […]
Tags: Bernaise, eggs, Hollandaise, and Steak sauce.
Courses: Breakfast, Condiment, Lunch, and Starters. Cuisines: British and French.
Prep time: 5 minutes Cook time: 10 minutes
Ciabatta
I thought I’d follow Paul Hollywood’s recipe for this. His instructions make perfect […]
Tags: baking, bread, bread rolls, ciabatta, great british bake off, and paul hollywood.
Courses: Breakfast, Dinner, Lunch, Main Dish, Side order, Supper, and Tea. Cuisines: British and Italian.
Prep time: 25 minutes Cook time: 30 minutes
Fish Boulibaisse with Rouille
If you are cooking to impress or want to share that special meal then this fish soup hits the mark. […]
Tags: Boulibaisse, fish, fish soup, king prawns, and Lobster bisque.
Courses: Dinner, Lunch, Side order, and Starters. Cuisines: British, French, Italian, and Spanish.
Prep time: 15 minutes Cook time: 40 minutes
Strawberry Jam
Seriously this is so easy to make that you will be kicking yourself for not having had a go before. […]
Profiteroles
Alright, I might be beyond the Great British Bake off – my presentation was poor, but these […]
Tags: baking, choux pastry, eclairs, great british bake off, jam, pastries, patisserie, profiteroles, and tempered chocolate.
Prep time: 25 minutes Cook time: 25 minutes
Poached Trout with Hollandaise sauce
Trout is such a delicate flavour, tasting excellent either hot or cold and works a treat […]
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