Chicken in Sumac


I used to frequent a Turkish kebab shop in West London. This marinade for the chicken, was […]

Tags: kebabs, Mediterranean, Meza, Ottoman, sumac, and turkish.

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: British, greek, Mediterranean, and Turkish.

Prep time: 5 Minutes   Cook time: 45 Minutes

Rock salmon bacon roll with chick peas in a tomato sauce


Rock salmon aka small shark (Dogfish), offers a boneless flesh which melts in the mouth. It’s […]

Tags: chick peas, dogfish, fish recipes, fish supper, north african recipes, rock salmon, and shark.

Courses: Dinner, Lunch, Main Dish, Supper, and Tea.   Cuisines: African, British, Italian, and Mediterranean.

Prep time: 10 minutes  Cook time: 35 minutes

Baba Ganoush


This is a brilliant dish to zip up if you’ve been staring at that Aubergine in your fridge […]

Tags: aubergines, Baba ganush, condiments, north african recipes, and tahini.

Courses: Condiment, Dinner, Lunch, Main Dish, Side order, Starters, and Supper.   Cuisines: African, British, greek, Mediterranean, and Middle Eastern.

Prep time: 5 minutes  Cook time: 35 minutes

Chicken meatballs with orzo, parsley and lemon


This is a lovely refreshing dish. The delicate chicken meatballs compliment the tomato sauce which […]

Tags: chicken, Italian recipes, meatballs, and tomato sauce.

Courses: Dinner, Lunch, Main Dish, Supper, and Tea.   Cuisines: British, greek, Indian, Italian, Mediterranean, and Middle Eastern.

Prep time: 15 minutes  Cook time: 30 minutes

Cooked chicken with cous-cous


This is a great little salad you can knock together quickly with the leftovers of the Roast […]

Tags: chicken, cous cous, mozzarella, north african recipes, pomegranate, and pumpkin seeds.

Courses: Dinner, Lunch, Main Dish, Side order, Supper, and Tea.   Cuisines: African, British, and Mediterranean.

Prep time: 10 minutes  Cook time: 5 minutes

Vegan lunch spread


Had my nephews round for lunch to watch the football. Two of them are vegans so I conjured up what […]

Tags: beans, legumes, mixed bean salad, nuts, pearl barley, pulses, seeds, spelt, split peas, vegan, and vegetarian recipes.

Courses: Breakfast, Dinner, Lunch, Main Dish, Side order, and Supper.   Cuisines: African, British, Burmese, Canadian, French, Italian, Mexican, Middle Eastern, Spanish, and USA.

Prep time: 15 minutes  Cook time: 45 minutes

Pork meat balls


There are many different recipes for meatballs and this one works great with pork mince with all […]

Meat & potato loaf


Again this was a dish I cobbled together, using the remains of a joint of beef, a few spuds […]

Tags: babeque sauce, bat out of hell, leftovers, Meat loaf, roast beef, roastt pork, sunday lunch, and sunday roast.

Courses: Dinner, Lunch, Main Dish, Side order, and Supper.   Cuisines: British, French, Italian, and USA.

Prep time: 20 minutes  Cook time: 1 hour

Salted hake, chorizo & chick pea stew


I owe Tom Kerridge the inspiration for this one when catching him on breakfast TV cooking this […]

Tags: basques, caribbean food, fish dishes, fish recipes, hake, merluccius, and salt cod.

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: African, British, Jamaican, Middle Eastern, and Spanish.

Prep time: 10 minutes  Cook time: 40 minutes

Chicken skewers


The more attention you give to the chicken ie incorporating flavour then you will get the best […]

Tags: chicken kebabs, chicken marinade, chicken recipes, and chicken skewers.

Courses: Dinner, Lunch, Main Dish, Side order, and Supper.   Cuisines: British, Mexican, Spanish, and USA.

Prep time: 10 minutes   Cook time: 10 minutes

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