Pork meat balls


There are many different recipes for meatballs and this one works great with pork mince with all […]

Garlic potatoes with rosemary & garlic


This is lovely vegetable accompaniment which goes well with your Sunday roast or a variety of other […]

Tags: garlic, potato dishes, potato recipes, roast potatoes, rosemary, sunday lunch, and sunday roast.

  Cuisines: British, French, Spanish, and USA.

Prep time: 10 minutes  Cook time: 30 minutes

Roast carrots with coriander seeds, mandarins & garlic


Boiled carrots can be such a let down, so with the festive season nearly upon us this recipe […]

Tags: blanching, carrots, christmas, mandarins, side order, sunday lunch, sunday roast, vegetables, and xmas.

Courses: Dinner, Lunch, Side order, and Supper.   Cuisines: British, French, and Indian.

Prep time: 10 minutes  Cook time: 20 minutes

Pancakes with bacon & blueberries


Many moons ago  I spent a couple of weeks in Canada, visiting a close friend staying in a log […]

Tags: blueberries, breakfast recipes, canada, maple syrup, pancakes, shrove Tuesday, and streaky bacon.

Courses: Breakfast.   Cuisines: British, Canadian, French, and USA.

Prep time: 5 minutes  Cook time: 15 minutes

Blackberry & pureed apple crumble


Autumn is the season of the blackberry and its bounty time for picking or grabbing a bargain in […]

Tags: blackberry & apple, crumble, pudding, puddings, rhubarb crumble, and sweets.

Courses: Dinner, Lunch, Pudding, and Tea.   Cuisines: British, French, and USA.

Prep time: 20 minutes  Cook time: 35 minutes

Meat & potato loaf


Again this was a dish I cobbled together, using the remains of a joint of beef, a few spuds […]

Tags: babeque sauce, bat out of hell, leftovers, Meat loaf, roast beef, roastt pork, sunday lunch, and sunday roast.

Courses: Dinner, Lunch, Main Dish, Side order, and Supper.   Cuisines: British, French, Italian, and USA.

Prep time: 20 minutes  Cook time: 1 hour

Stuffed Belly Pork roasted.


Belly pork has to be for me the best cut on a porker. Not only is it cheap but most importantly […]

Tags: belly pork, roast pork, sage & onion stuffing, sunday lunch, and sunday roast.

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: British, Chinese, and French.

Prep time: 10 minutes  Cook time: 3 hours

Hake with asparagus and king prawns


This is a classic Spanish dish which I first tried in London and have been hooked on ever since. […]

Tags: clams, cod, fish, hake, merluccius, salted cod, shellfish, spanish recipes, and tapas recipes.

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: British, French, and Spanish.

Prep time: 10 minutes  Cook time: 25 minutes

Roast Chicken with all the trimmings


The roast is standard British fare and few things beat the smell of one preparing on a Sunday […]

Tags: chicken, chicken recipes, chicken rissoles, roast chicken, sunday lunch, and sunday roast.

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: British and French.

Prep time: 10 minutes  Cook time: 90 minutes

Rhubarb crumble


You can’t beat a bit of Rhubarb crumble. The fruit just breaks down into a beautiful puree if […]

Tags: desserts, puddings, rhubarb crumble, and sweets.

Courses: Pudding and Side order.   Cuisines: British, French, and USA.

Prep time: 20 minutes  Cook time: 35 minutes

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