Seriously this is so easy to make that you will be kicking yourself for not having had a go before. […]
I’ve played around with this British classic adding a couple of components to jazz it up. […]
Tags: breakfast, breakfast recipes, british classic, mushroom, and toast.
Courses: Breakfast, Supper, and Tea. Cuisines: British.
Prep time: 5 minutes Cook time: 20 minutes
My mum used to stink our kitchen out making chutney. Perhaps it was the acidity in the malt Vinegar […]
I’ve been to the Caribbean a few times – this is my favourite breakfast by a long shot. […]
Soups take no time to put together and you can make enough to store in the fridge for lunch or […]
Tags: parsnips, soup, vegan, vegetables, vegetarian, and vegetarian recipes.
Courses: Dinner, Lunch, Side order, Supper, and Tea. Cuisines: British, French, and USA.
Prep time: 15 minutes Cook time: 35 minutes
When the nights are drawing in there is nothing like the aroma of a good soup to warm the cockles […]
Tags: butternut squash, soup, soups, vegan, vegetable soup, and vegetarian recipes.
Courses: Dinner, Lunch, Side order, and Supper.
Prep time: 15 minutes Cook time: 1 hour
Tagine’s have too be the easiest thing in the world to cook as they do the job for you. All […]
Tags: cous cous, north african recipes, one pot, tagine recipes, turmeric, vegetables, and vegetarian recipes.
Courses: Dinner, Lunch, Main Dish, Side order, and Supper. Cuisines: African, British, and Middle Eastern.
Prep time: 10 minutes Cook time: 60 minutes
What with spring in the air my local market comes alive with a abundance of fruit and vegetables […]
Tags: asparagus, chargrilled, parmesan cheese, spears, vegetables, and vegetarian recipes.
Courses: Dinner, Lunch, Side order, and Supper. Cuisines: British and French.
Prep time: 5 minutes Cook time: 5 minutes
Had my nephews round for lunch to watch the football. Two of them are vegans so I conjured up what […]
Tags: beans, legumes, mixed bean salad, nuts, pearl barley, pulses, seeds, spelt, split peas, vegan, and vegetarian recipes.
Courses: Breakfast, Dinner, Lunch, Main Dish, Side order, and Supper. Cuisines: African, British, Burmese, Canadian, French, Italian, Mexican, Middle Eastern, Spanish, and USA.
Prep time: 15 minutes Cook time: 45 minutes
These burgers are cheap as chips to make but taste great and are an excellent alternative to meat. […]
Tags: bean burgers, kidney beans, legumes, lentils, vegetables, and vegetarian recipes.
Courses: Dinner, Lunch, Main Dish, and Supper. Cuisines: British, Mexican, and USA.
Prep time: 15 minutes Cook time: 8 minutes
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