More commonly known as Borscht, this soup has its origins in eastern Europe, where the beetroot is […]
Tags: beetroot, Borscht, eastern european recipes, and soup.
Courses: Dinner, Lunch, Side order, and Supper. Cuisines: Eastern Europe.
Prep time: 20 minutes Cook time: 2 hours
Squash too soup is a match made in heaven and a great way to take on these monster veg. It can be […]
Made this after liking the flavours in Pea & mint risotto with pesto. It’s really quick […]
Tags: mint, pea and ham, soup, and vegetarian recipes.
Courses: Dinner, Lunch, Main Dish, Side order, and Supper. Cuisines: British.
Prep time: 10 minutes Cook time: 20 minutes
This always looks a bit insipid but the the potatoes and leeks were made for each other whilst the […]
Tags: heart warming, leek & potato, soup, and vegetarian recipes.
Courses: Dinner, Lunch, Main Dish, and Supper. Cuisines: British and French.
Prep time: 20 minutes Cook time: 45 minutes
I’ve always found cauliflowers a little bland. They are often reliant on a cheese sauce and […]
This soup is so quick to make and is premier league in terms of its taste. The toasted fennel seeds […]
Tags: fennel, heinz tomato soup, soup, tomato soup, and vegetarian recipes.
Courses: Dinner, Lunch, and Supper. Cuisines: British and Italian.
Prep time: 10 minutes Cook time: 20 minutes
This soup is a great heart warmer. I like it a day or two after we’ve had a roast chicken […]
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