Recipes
All the dishes have been prepared, cooked, eaten and photographed (sorry for the quality) in my kitchen. In a nutshell if I can do it, so can you.
Thanks for taking the time to check out what I’ve been cooking.
In my eyes, most things are good in moderation. This site, therefore, is not a calorie buster but more of a back to basics guide if you want. There are hundreds of recipes, including sweet and savoury options. Many British classics are included as well as recipes and flavours from around the world.
The site tries to avoid processed food, concentrating on fresh produce, utilising fresh herbs and exotic spices where possible to enhance flavour, colour – encouraging you to cook and improve your general well being.
Most of the recipes are simple to prepare and cook and the shopping list provides a definitive list of exactly what ingredients you require for your meal plan cutting out any wastage. Just click on the shopping cart icon in the corner of each recipe you want to cook and everything will be calculated for you.
Chocolate brownies worth fighting for
Pumpkin soup
Pumpkins only seem to appear around all hallows and then half the time just get used as boogeymen […]
Mexican rice
If you are going to cook Mexican then you might as well go the whole hog and make some authentic […]
Classic Italian meatballs
I’ve dabbled with lots of meat ball recipes on my culinary journey. This one keeps it really […]
Tags: Italian recipes, meatballs, pasta, pasta dishes, and tomato sauce.
Courses: Dinner, Lunch, Main Dish, Side order, and Starters. Cuisines: British and Italian.
Prep time: 10 minutes Cook time: 10
Spanish Omelette
There are 5 basic ingredients for this classic Spanish tapas dish, Potatoes, onions, olive oil, […]
Cooked chicken with cous-cous
This is a great little salad you can knock together quickly with the leftovers of the Roast […]
Tags: chicken, cous cous, mozzarella, north african recipes, pomegranate, and pumpkin seeds.
Courses: Dinner, Lunch, Main Dish, Side order, Supper, and Tea. Cuisines: African, British, and Mediterranean.
Prep time: 10 minutes Cook time: 5 minutes
Bruschetta with roasted bell peppers and pesto
This is so refreshing to eat and takes little time to prepare. I’ve roasted a yellow bell […]
Tags: bruschetta, Fresh, Italian recipes, mediterreanean recipes, spanish recipes, toast, and tomatoes.
Courses: Breakfast, Lunch, Side order, and Starters. Cuisines: British, Italian, and Spanish.
Prep time: 10 minutes Cook time: 5 minutes
Re-fried beans
This is an essential recipe if you are cooking Mexican food. I have used pinto beans here, but […]
Tags: avocado, breakfast, burritos, fajitas, Mexican, mexican recipes, poached eggs, and tex mex.
Courses: Breakfast, Dinner, Lunch, and Side order. Cuisines: Mexican.
Prep time: 5 minutes Cook time: 10 minutes
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