All the dishes have been prepared, cooked, eaten and photographed (sorry for the quality) in my kitchen. In a nutshell if I can do it, so can you.

 

Thanks for taking the time to check out what I’ve been cooking.

In my eyes, most things are good in moderation. This site, therefore, is not a calorie buster but more of a back to basics guide if you want. There are hundreds of recipes, including sweet and savoury options. Many British classics are included as well as recipes and flavours from around the world.

The site tries to avoid processed food, concentrating on fresh produce, utilising fresh herbs and exotic spices where possible to enhance flavour, colour – encouraging you to cook and improve your general well being.

Most of the recipes are simple to prepare and cook and the shopping list provides a definitive list of exactly what ingredients you require for your meal plan cutting out any wastage. Just click on the shopping cart icon in the corner of each recipe you want to cook and everything will be calculated for you.

chocolate brownies

Chocolate brownies worth fighting for

 

3 cheese pasta bake


This is an excellent vegetarian dish which takes no time to cobble together and delivers big time […]

Tags: cheese melt, Italian recipes, mascapone, pasta, penne, popeye, spinnach, and vegetarian.

Courses: Dinner, Lunch, Main Dish, Supper, and Tea.   Cuisines: British and Italian.

Prep time:   Cook time:

Stir fried prawns with green beans Korean style


Korean cuisine is intensely flavoured, savoury and bold. Main ingredients include the tri-partite […]

Tags: green beans, kimchi, korean dishes, prawns, and stir fry.

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: British and Korean.

Prep time: 5 minutes  Cook time: 10 minutes

Mackerel with salsa verde


There are few fish which taste as good as fresh mackerel. Having moved back to Devon the summer […]

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: British, French, and Italian.

Prep time: 15 minutes  Cook time: 10 minutes

Baba Ganoush


This is a brilliant dish to zip up if you’ve been staring at that Aubergine in your fridge […]

Tags: aubergines, Baba ganush, condiments, north african recipes, and tahini.

Courses: Condiment, Dinner, Lunch, Main Dish, Side order, Starters, and Supper.   Cuisines: African, British, greek, Mediterranean, and Middle Eastern.

Prep time: 5 minutes  Cook time: 35 minutes

Hungarian Goulash


This dish had a bit of exoticness to it when I was growing up and went against the grain of meat […]

Tags: beef stew, eastern europe dishes, gay hussar, goulash, greek st, hungarian, paprika, and strogonoff.

Courses: Dinner, Lunch, Main Dish, and Supper.   Cuisines: British and Eastern Europe.

Prep time: 10 minutes  Cook time: 2.5 hours

Chicken meatballs with orzo, parsley and lemon


This is a lovely refreshing dish. The delicate chicken meatballs compliment the tomato sauce which […]

Tags: chicken, Italian recipes, meatballs, and tomato sauce.

Courses: Dinner, Lunch, Main Dish, Supper, and Tea.   Cuisines: British, greek, Indian, Italian, Mediterranean, and Middle Eastern.

Prep time: 15 minutes  Cook time: 30 minutes

Pea and ham soup


A cup or bowl of soup on a cold wintery day when the fog is rolling in off the river is just the […]

Tags: bowl, cuppa soup, mirepoix, pea & ham, soup, and soup kitchen.

Courses: Dinner, Lunch, Side order, Starters, and Supper.   Cuisines: British and French.

Prep time: 10 minutes  Cook time: 45 minutes

Pizza


I’ve come to the conclusion I hate Take-away or delivered Pizza’s. They are generally […]

Tags: authentic, Italian recipes, pizza, and rustic.

Courses: Breakfast, Dinner, Lunch, Main Dish, Side order, Starters, Supper, and Tea.   Cuisines: British, French, Italian, and USA.

Prep time: 2 hours  Cook time: 10 mins