Quick
Steamed chicken with tomatoes and Nuoc Cham
Vietnamese food has such character and a flavour of its own. Unlike Chinese food which relies upon […]
Tags: fish sauce, Nuoc Cham, Vietnam, Vietnamese, and White rice.
Courses: Dinner, Lunch, Main Dish, Supper, and Tea. Cuisines: Vietnamese.
Prep time: 5 minutes Cook time: 25 minutes
Stir fried prawns with green beans Korean style
Korean cuisine is intensely flavoured, savoury and bold. Main ingredients include the tri-partite […]
Pea and ham soup
A cup or bowl of soup on a cold wintery day when the fog is rolling in off the river is just the […]
Tags: bowl, cuppa soup, mirepoix, pea & ham, soup, and soup kitchen.
Courses: Dinner, Lunch, Side order, Starters, and Supper. Cuisines: British and French.
Prep time: 10 minutes Cook time: 45 minutes
Cooked chicken with cous-cous
This is a great little salad you can knock together quickly with the leftovers of the Roast […]
Tags: chicken, cous cous, mozzarella, north african recipes, pomegranate, and pumpkin seeds.
Courses: Dinner, Lunch, Main Dish, Side order, Supper, and Tea. Cuisines: African, British, and Mediterranean.
Prep time: 10 minutes Cook time: 5 minutes
Re-fried beans
This is an essential recipe if you are cooking Mexican food. I have used pinto beans here, but […]
Tags: avocado, breakfast, burritos, fajitas, Mexican, mexican recipes, poached eggs, and tex mex.
Courses: Breakfast, Dinner, Lunch, and Side order. Cuisines: Mexican.
Prep time: 5 minutes Cook time: 10 minutes
Sardines on toast with pesto & sun-dried tomatoes
This is a fusion of old school British (my Dad loved sardines on hot buttered toast) and my own […]
Tags: green pesto, pesto, Sardines, Sardines on toast, and sun dried tomatoes.
Courses: Breakfast, Lunch, Side order, Starters, Supper, and Tea. Cuisines: British, Italian, and Mediterranean.
Prep time: 5 minutes Cook time: 5 minutes
Crab & Atlantic prawn Linguine
European Brown crabs are so darn tasty, but they don’t come cheap – so this is a bit of […]
Tags: brown crab, crab, crustaceons, fruits of the sea, linguine, pasta, pasta dishes, and seafood.
Courses: Dinner, Lunch, Main Dish, Supper, and Tea. Cuisines: British and Italian.
Prep time: 10 minutes Cook time: 15 minutes
Vegetable soup
When the nights are drawing in there is nothing like the aroma of a good soup to warm the cockles […]
Tags: butternut squash, soup, soups, vegan, vegetable soup, and vegetarian recipes.
Courses: Dinner, Lunch, Side order, and Supper.
Prep time: 15 minutes Cook time: 1 hour
Easy prawn curry
If you can’t be assed to cook, and you are low on coin but want a curry in a hurry then […]
Tags: atlantic prawns, curry, curry powder, fish dishes, indian dishes, and prawn curry.
Courses: Dinner, Lunch, Main Dish, and Supper. Cuisines: British and Indian.
Prep time: 5 minutes Cook time: 20 minutes
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